Lemon Chess Pie

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Palladin
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Lemon Chess Pie

Post by Palladin »

@ Rick ... you can create a member's recipe board and stick this in it. :letseat:


Lemon Chess Pie

preheat oven to 350F.
Combine in Blender -

6 eggs
1/4 cup melted margarine
zest from 1 lemon (1/2 tsp or more depending on how much twang you like)
1/2 cup lemon juice

Bump that a couple times then add

2 cups sugar
4 Tbsp cornstarch

Blend this for 5 minutes, then pour into favorite pie shell recipe. Bake at 350F for 40 minutes or until set and dark golden brown. Goes great after a full day of shooting. Bon appetit!
Now is the time for all good men to get off their rusty dustys...
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KaosDad
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Re: Lemon Chess Pie

Post by KaosDad »

@ Rick ... you can create a member's recipe board and stick this in it.
QFE
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bill2111
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Re: Lemon Chess Pie

Post by bill2111 »

Thanks Glenn for the wonderful pies and the pleasure of your company

Bill Jr
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zephyp
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Re: Lemon Chess Pie

Post by zephyp »

Glen that pie was indeed good. The pecan pie was good too. I forget who made that. I had 2 pieces with breakfast on Sunday. I looked for yours but it was long gone...
No more catchy slogans for me...I am simply fed up...4...four...4...2+2...

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Vahunter
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Re: Lemon Chess Pie

Post by Vahunter »

Thanks Glen :thumbsup: If anyone missed a lemon chess pie after we left Saturday night I may know where it went. :whistle: I didn't get as much as a bite of it. :roll:
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zephyp
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Re: Lemon Chess Pie

Post by zephyp »

Vahunter wrote:Thanks Glen :thumbsup: If anyone missed a lemon chess pie after we left Saturday night I may know where it went. :whistle: I didn't get as much as a bite of it. :roll:
Are you insinuating that Sherri picked up an extra pound or two... :hysterical:
No more catchy slogans for me...I am simply fed up...4...four...4...2+2...

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